purchasing and calculation
Posted: Tue Jan 07, 2025 4:56 am
To cover the costs of these little companions, you should of course factor them into the price of your coffee . Here are some tips:
Bulk shopping : Buy israel phone data the side dishes in larger quantities to benefit from cheaper prices. Make sure to choose high-quality products that combine well with your coffee.
Calculation : Calculate the cost per side dish and add this amount to the price of the coffee. For example, if a pack of 300 caramel cookies costs 15 euros in wholesale, that is 5 cents per cookie. You should add this amount to the price of the coffee accordingly.
Vary the offerings : Offer a selection of different side dishes to provide variety and cater to different tastes. This can also help encourage guests to come back more often to try different combinations.
Which accompaniment goes well with which coffee specialty?
The intensity of a coffee harmonizes perfectly with the sweetness of a pastry, creating a balanced taste experience. However, each coffee specialty has its own unique taste. An espresso tastes different than a latte macchiato. Here are some suggestions for harmonious, sweet combinations:
Espresso & dark chocolate: A dark roasted espresso goes perfectly with a piece of dark chocolate. The intensity and depth of both flavors complement each other perfectly.
Caffè Latte & Vanilla Cookies: The mild, creamy Caffè Latte goes wonderfully with a vanilla-flavored cookie or mini waffle. The vanilla notes complement the mildness of the milky coffee perfectly.
Americano & fruity biscuits: An Americano, known for its balanced acidity and aromatic depth, pairs particularly well with fruity notes. A blueberry-flavored or citrus biscuit can pick up and enrich the aromatic notes of the coffee.
Ristretto & nut biscuits: The intense, concentrated Ristretto goes perfectly with nut biscuits. The strong coffee aromas harmonize wonderfully with the rich, nutty taste of cantuccini or almonds in cocoa shell.
Cappuccino & biscuit: The classic cappuccino, with its fine balance of espresso, hot milk and foam, can be ideally combined with various biscuits. The sweetness of the biscuits complements the creamy coffee tastefully.
These combinations are just suggestions and are intended to serve as inspiration. Feel free to experiment with different types of coffee and pastries to discover new and exciting taste experiences. This way you can choose the ideal accompaniment to your coffee and offer your guests a special culinary experience.
Bulk shopping : Buy israel phone data the side dishes in larger quantities to benefit from cheaper prices. Make sure to choose high-quality products that combine well with your coffee.
Calculation : Calculate the cost per side dish and add this amount to the price of the coffee. For example, if a pack of 300 caramel cookies costs 15 euros in wholesale, that is 5 cents per cookie. You should add this amount to the price of the coffee accordingly.
Vary the offerings : Offer a selection of different side dishes to provide variety and cater to different tastes. This can also help encourage guests to come back more often to try different combinations.
Which accompaniment goes well with which coffee specialty?
The intensity of a coffee harmonizes perfectly with the sweetness of a pastry, creating a balanced taste experience. However, each coffee specialty has its own unique taste. An espresso tastes different than a latte macchiato. Here are some suggestions for harmonious, sweet combinations:
Espresso & dark chocolate: A dark roasted espresso goes perfectly with a piece of dark chocolate. The intensity and depth of both flavors complement each other perfectly.
Caffè Latte & Vanilla Cookies: The mild, creamy Caffè Latte goes wonderfully with a vanilla-flavored cookie or mini waffle. The vanilla notes complement the mildness of the milky coffee perfectly.
Americano & fruity biscuits: An Americano, known for its balanced acidity and aromatic depth, pairs particularly well with fruity notes. A blueberry-flavored or citrus biscuit can pick up and enrich the aromatic notes of the coffee.
Ristretto & nut biscuits: The intense, concentrated Ristretto goes perfectly with nut biscuits. The strong coffee aromas harmonize wonderfully with the rich, nutty taste of cantuccini or almonds in cocoa shell.
Cappuccino & biscuit: The classic cappuccino, with its fine balance of espresso, hot milk and foam, can be ideally combined with various biscuits. The sweetness of the biscuits complements the creamy coffee tastefully.
These combinations are just suggestions and are intended to serve as inspiration. Feel free to experiment with different types of coffee and pastries to discover new and exciting taste experiences. This way you can choose the ideal accompaniment to your coffee and offer your guests a special culinary experience.